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124, High Street, Slough, UK

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Craving a real meal? From Hyderabadi Biryani to Butter Chicken, here are the top Indian dishes to try at our halal restaurant on Slough High Street.

Top Indian Dishes You Must Try in Slough

Published on 4/30/2026

Hunger is simple, but finding a meal that actually hits the spot isn’t always easy. When you’re looking for something that feels "right"—rich, filling, and packed with flavor—Indian food is usually the answer. It’s the kind of food that feels complete because it’s built on slow cooking and spices that have been used the same way for generations.

If you’re searching for the best Indian food in Slough, the best way to choose a spot is to look at their signature dishes. At Raj by Sherri, we don't do shortcuts. As a halal Indian restaurant, we focus on using fresh ingredients and traditional methods so that every plate tastes exactly how it should.

 

The Dishes People Keep Coming Back For

These aren't just items on a list; they are the heart of our kitchen. Here is what we recommend trying if you want a real taste of tradition:

  • Mutton Biryani: This is more than just rice and meat. It’s a slow-cooked "dum" biryani where the steam does all the work. We layer fragrant Basmati rice with marinated halal meat or fresh vegetables and let the spices soak into every grain. It’s the dish you order when you’re truly hungry and want something that feels like a celebration.

  • Butter Chicken (Chicken Makhani): This is the ultimate comfort food. It’s famous for a reason—the gravy is smooth, buttery, and has just a hint of sweetness from the tomatoes. We keep the spices mild so that the creaminess stands out. It’s a great choice if you want something satisfying that doesn't overwhelm you with heat.

  • Paneer Tikka: If you like that smoky, straight-from-the-grill taste, this is it. We take fresh cubes of paneer, marinate them in spiced yogurt, and put them in a high-heat tandoor. You get those slightly charred edges and a soft, warm middle. It’s one of those starters that makes you realize how good simple ingredients can be.

  • Tandoori Naan: You can’t have a proper curry without good bread. Our Naan is made fresh in the clay oven, so it comes out soft, pillowy, and steaming hot. It’s basically built for scooping up every last bit of gravy from your plate.

  • Masala Omelette Roll: Sometimes you just want a quick bite that still has a kick. This roll is exactly that—a spiced omelette wrapped up with fresh herbs and chutneys. It’s perfect for a light lunch or when you’re on the move but don’t want to settle for boring food.

 

Why the "Details" Matter to Us

We know that for our community, "Halal" isn't just a label—it’s a standard. That’s why we are so careful about our sourcing. Being a halal Indian restaurant means we use only certified meats and fresh produce. We don’t use pre-made "base gravies" that you find in many places; we start our sauces from scratch with hand-ground spices.

This makes a big difference in how you feel after the meal. Because we don't overload our food with heavy oils or artificial colors, the natural flavors of the ginger, garlic, and cumin actually come through. It’s honest cooking that respects the ingredients.

 

A Meal That Feels Like Home

The beauty of Indian food is that it matches almost any mood. Whether it's a long day at work or a big family dinner, there’s a dish that fits. Our space on Slough High Street is designed to be a calm, welcoming spot—alcohol-free and family-focused—so you can actually enjoy your conversation along with your food.

If you’re nearby in Windsor or just around the corner in Slough, we’d love for you to stop by and see why we take our cooking so seriously.

 

Plan Your Visit

Ready to try these for yourself? You can book a table or order to enjoy at home:

Visit Raj by Sherri in Slough and experience why we’re the top choice for anyone looking for authentic, dependable Indian taste.